What are the responsibilities and job description for the Restaurant Manager | Fast Casual Restaurant position at NextGen Hospitality Solutions?
Lead the Floor. Own the Shift. Grow the Business.
This isn't a slow-paced gig — it's a fast-moving floor that needs a leader who thrives on it.
A high-volume, full-service fast casual concept is looking for a Restaurant Manager who can run a tight shift and build a strong team. This is a chance to step into a role with real bonus potential, real growth, and real ownership of day-to-day results. If you love the energy of a packed dining room and the satisfaction of a well-run operation, this is built for you.
Why You'll Love This Opportunity- Competitive salary from $50,000 to $65,000 per year
- Bonus potential on top of base pay
- Medical, Dental, and Vision coverage
- 401(k) and Paid Time Off included
- Real path to grow within a hands-on, team-first culture
- Run daily shifts in a fast-paced, full-service dining room
- Coach, schedule, and develop a motivated front and back of house
- Monitor food quality, speed, and guest satisfaction constantly
- Manage labor, inventory, and cost controls during shifts
- Step in anywhere needed to keep service moving smoothly
- Proven management experience in a high-volume restaurant
- Comfortable leading in a fast casual or full-service setting
- Strong people skills with a hands-on coaching style
- Solid grasp of cost, labor, and inventory management
- Available for flexible hours including nights and weekends
If you're ready to lead a busy floor and build something great, apply today and let's talk.
Salary : $50,000 - $65,000