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Operations Manager, Food Manufacturing

New Solutions
Buffalo, NY Full Time
POSTED ON 9/24/2025
AVAILABLE BEFORE 11/22/2025

Operations Manager, Food Manufacturing

The Operations Manager, Food Manufacturing will oversee day-to-day plant operations, leading a team of technicians and managers to achieve excellence in safety, quality, productivity, and cost efficiency.

This role requires a strong leader who can inspire and develop talent, drive continuous improvement, and partner cross-functionally to deliver business results.

Serving as a key advisor to the Plant Manager, this leader will also play a pivotal role in shaping the future of the plant’s workforce and operational systems.

Position Responsibilities:

  • Lead and develop a team of managers and technicians to ensure compliance with safety, sanitation, and quality standards.
  • Drive the development and implementation of manufacturing systems that improve productivity, quality, and cost effectiveness.
  • Facilitate, educate, motivate, coach, and guide the manufacturing team to achieve results.
  • Advance and sustain continuous improvement initiatives.
  • Manage employee and labor relations issues to support operational success.
  • Define and communicate a clear vision for an effective work system and guide the workforce toward that vision.
  • Oversee production scheduling and training functions.
  • Ensure business-critical information is effectively communicated across the operation.
  • Track performance against KPIs and leverage data to guide decisions.
  • Partner with cross-functional teams to ensure timely delivery of goods, materials, and ingredients.
  • Serve as a trusted advisor and sounding board to the Plant Manager when evaluating alternatives and new ideas.

Required Skills/Qualifications:

  • Bachelor’s Degree.
  • 5 years of food manufacturing experience.
  • Proven ability to build and develop future leaders.
  • Lean knowledge with a strong understanding of a structured TPM pillar environment.
  • Experience working in a union environment.
  • Demonstrated ability to balance production demands with product quality.

Job Type: Full-time

Pay: $145,000.00 - $165,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee assistance program
  • Health insurance
  • Health savings account
  • Life insurance
  • Paid time off
  • Parental leave
  • Professional development assistance
  • Referral program
  • Relocation assistance
  • Retirement plan
  • Vision insurance

Education:

  • Bachelor's (Required)

Experience:

  • Operations management: 1 year (Required)
  • Food Manufacturing industry: 1 year (Required)

Work Location: In person

Salary : $145,000 - $165,000

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