What are the responsibilities and job description for the Line Cook position at MUDDY MOOSE RESTAURANT & PUB?
Line Cook
Location: Muddy Moose Restaurant & Pub
Job Type: Full-Time / Part-Time
Reports To: Kitchen Manager / Executive Chef
About Us
At the Muddy Moose Restaurant & Pub, we pride ourselves on delivering a fun, high-energy dining experience with bold flavors, creative comfort food, and a strong team culture. We’re looking for a reliable, hardworking Line Cook who thrives in a fast-paced kitchen and takes pride in consistently executing great food.
Position Summary
The Line Cook is responsible for preparing high-quality menu items in a timely, consistent manner while maintaining cleanliness, organization, and food safety standards. This role is essential to delivering the experience our guests expect every time they visit.
Key Responsibilities
- Prepare and cook menu items according to recipes, standards, and plating guidelines
- Set up and stock stations with all necessary supplies
- Maintain a clean, organized, and sanitary workstation at all times
- Ensure all food is prepared and served at proper temperatures
- Work efficiently during high-volume service while maintaining attention to detail
- Communicate effectively with kitchen and front-of-house staff
- Follow all food safety, sanitation, and health regulations
- Assist with prep work, inventory, and kitchen closing duties
- Help maintain a positive, team-oriented kitchen environment
Qualifications
- Previous line cook or kitchen experience preferred (but willing to train the right candidate)
- Ability to work in a fast-paced, high-volume environment
- Strong attention to detail and commitment to quality
- Ability to stand for long periods and lift up to 50 lbs
- Flexible schedule, including nights, weekends, and holidays
- Team player with a strong work ethic and positive attitude
What We Offer
- Competitive hourly pay (based on experience)
- Flexible scheduling
- Opportunities for growth and advancement
- Employee meals and discounts
- Supportive and energetic team environment
- Paid Sick/Vacation
Physical Requirements
- Standing, walking, bending, and lifting for extended periods
- Ability to work in a hot, fast-paced kitchen environment
Join Our Team
If you’re passionate about food, thrive under pressure, and want to be part of a fun, hardworking crew, we’d love to meet you!
Pay: $20.00 - $28.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Experience:
- line cook: 2 years (Preferred)
Work Location: In person
Salary : $20 - $28