What are the responsibilities and job description for the Meat Wrapper position at Mountain View Custom Meats?
Overview
Join our dynamic team as a Meat Wrapper, where you will play a vital role in delivering high-quality meat products to our customers. This energetic position involves preparing, packaging, and presenting fresh meats with precision and care. You’ll ensure that every product meets strict food safety standards while providing excellent customer service in a fast-paced retail environment. If you’re passionate about food handling, skilled in meat processing techniques, and eager to contribute to a team dedicated to quality, this is the perfect opportunity for you!
Responsibilities
- Wrap, package, and label various cuts of meat accurately and efficiently to ensure freshness and presentation standards are met
- Operate meat processing machines safely and effectively, including slicers, grinders, and trimming tools
- Conduct visual inspections for quality control, ensuring all products are free from defects and meet safety guidelines
- Maintain cleanliness and sanitation of work stations following food safety sanitizing procedures
- Assist customers with selecting meats, answering questions about cuts, preparation methods, and cooking tips
- Manage perishable goods carefully by proper storage, rotation, and inventory management
- Support food preparation tasks such as trimming, slicing techniques, and portioning to meet customer needs
Requirements
- Prior experience in food production or retail store environments preferred; experience with meat processing or butchery is highly valued
- Knowledge of food safety management practices and sanitizing procedures in a food handling setting
- Basic math skills for measuring ingredients, portioning, and inventory counts
- Demonstrated knife skills and proficiency in meat cutting, slicing techniques, and trimming methods
- Familiarity with food industry standards for handling perishable goods and maintaining quality control
- Strong customer service skills with the ability to communicate effectively with diverse clientele
- Kitchen or culinary experience including fish handling or restaurant work is a plus
- Ability to stand for extended periods and perform physically demanding tasks efficiently
Embark on a rewarding career where your skills in food handling and meat preparation make a real difference. We’re committed to fostering a safe, clean, and supportive environment that values your expertise and dedication!
Pay: $20.00 - $25.00 per hour
Expected hours: 40.0 – 50.0 per week
Benefits:
- 401(k)
- 401(k) matching
- Health insurance
- Paid time off
Work Location: In person
Salary : $20 - $25