Demo

Line Cook

Missouri River Bar & Grill
Cascade, MT Part Time
POSTED ON 7/27/2026
AVAILABLE BEFORE 11/24/2026

Job Overview

Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing and cooking a variety of dishes with precision and creativity, ensuring every plate meets our high standards. Your culinary skills will contribute to delivering exceptional dining experiences, supporting the overall success of our kitchen operations. This paid and well tipped position offers an exciting opportunity to develop your food industry expertise while working in a fast-paced, team-oriented environment.

Responsibilities

  • Prepare ingredients and cook menu items according to standardized recipes and quality standards
  • Operate kitchen equipment safely and efficiently, including ovens, grills, fryers, and slicers
  • Maintain cleanliness and organization of workstations, adhering to food safety and sanitation protocols
  • Assist with meal preparation for dine-in, takeout while ensuring timely service
  • Communicate effectively with kitchen staff to coordinate meal assembly and delivery
  • Follow safety standards in production to prevent accidents and ensure a safe working environment
  • Support menu planning efforts by providing input on ingredient availability and preparation techniques

Skills

  • Proven experience in food preparation, cooking, and food handling within a restaurant or food service setting
  • Strong knife skills with proficiency in slicing techniques and ingredient portioning
  • Knowledge of food safety management practices and adherence to safety standards in production
  • Familiarity with operating various kitchen equipment such as ovens, mixers, slicers, and fryers
  • Ability to follow recipes accurately while maintaining consistency in meal quality
  • Excellent communication skills for effective teamwork within the kitchen environment
  • Experience with dietary department procedures or dietary aide roles is a plus for specialized meal prep needs

This role is perfect for individuals passionate about culinary arts who thrive in energetic environments. If you’re eager to sharpen your kitchen skills, contribute to a vibrant team, and deliver delicious meals that delight customers, we want to hear from you!

Pay: From $11.00 per hour

Benefits:

  • Employee discount
  • Paid training

Work Location: In person

Salary : $11

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