What are the responsibilities and job description for the Line Cook/Prep Cook position at Meadow Lake Resort?
Meadow Lake Bar & Grille is seeking a knowledgeable and energetic Line Cook
The Meadow Lake Bar & Grille is looking to build a great team. Meadow Lake offers a mix of lodging including 24 hotel rooms and 114 Condo units totaling 194 total units across the property. The resort has much to offer our guest including an 18-hole golf course, onsite restaurant, multiple pools and hot tubs along with a fitness center. Meadow Lake is looking to add team members to one of the premier properties in Northwest Montana.
Duties/Responsibilities
· Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
· Turn or stir foods to ensure even cooking.
· Season and cook food according to recipes or personal judgment and experience.
· Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
· Weigh, measure, and mix ingredients according to recipes while using various kitchen utensils and equipment.
· Excellent product knowledge.
· The ability to season garnish and arrange food creatively and attractively.
· Regulate temperature of ovens, broilers, grills, and steam wells.
· Estimate expected food consumption; then procure food from storage and prep accordingly.
· Coordinate and work with other kitchen staff.
· Assists managers/chefs as directed.
Physical/Mental Requirements and Working Conditions
· The ability to correctly lift 30 pounds.
· Must be able to remain calm under stress.
· Must be able to multitask under stress.
· Able to hear orders being given in the midst of loud background noise.
· Be able to stand during long shifts of 8 hours.
· Needs to have a full knowledge of the lunch and dinner menu that are offered at Meadow Lake Bar & Grille.
Job Type: Full Time or Part Time
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid vacation and sick time
- Vision insurance
- Company incentives
Schedule:
- Dinner Service 4-10pm
Work Location: One location
Job Type: Part-time
Pay: From $21.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Vision insurance
Work Location: In person
Salary : $21