What are the responsibilities and job description for the Barista - Morning After Cafe position at Maverick NV LLC?
Description
Team Members Will Enjoy:
• Paid Time Off
• Flexible schedules
• Medical, Vision, and Dental insurance
• Short-Term/Long-term Disability Insurance
• 401k plan
• Employee meal discount program
• And more!
The Barista - Morning After Cafe, is responsible for creating the Starbucks experience for our customers by providing legendary customer service with prompt service, quality beverages and products, while maintaining a clean and comfortable store environment.
In this role you will:
• Act with integrity, honesty and knowledge that promotes the culture, values and mission of Maverick Gaming.
• Maintain a calm demeanor during periods of high volume or unusual events to keep the store operating to standards and to set a positive example for the shift team.
• Anticipate customer and store needs by constantly evaluating environment and customers for cues.
• Communicate information to manager so that the team can respond as necessary to create the Third Place environment during each shift.
• Contribute to positive team environment by recognizing alarms or changes in associate morale and performance, and communicate them to the store manager.
• Deliver legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Discover and respond to customer needs.
• Follow Wendover Maverick operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift.
• Maintain a clean and organized workspace so that partners can locate resources and products as needed.
• Maintain regular and consistent attendance and punctuality.
• Provide quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. Follow health, safety and sanitation guidelines for all products.
• Recognize and reinforce individual and team accomplishments by using existing organizational methods.
• Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients.
• Create a friendly atmosphere for guests and team.
• Perform related and/or other duties as required.
Requirements
• Perform job functions with attention to detail, speed and accuracy.
• Ability to work with Point of Sale (POS) system.
• Ability to prioritize and organize, uses time efficiently.
• Posses basic math skills and have the ability to handle money.
• Ability to understand and carry out oral and written instructions and request clarification as needed.
• Strong interpersonal skills.
• Resolve problems using good judgment, displays willingness to make decisions, exhibits sound and accurate judgment, and makes timely decisions.
• Actively promote and personally observe safety and security procedures and use equipment and materials properly.
WORKING CONDITIONS: This position typically works shifts, including weekend and holidays. Will work near moving or mechanical parts; May work near toxic/caustic chemicals and with fumes or airborne particles. Constant handling with microwave oven. Be able to work in a standing position for long periods of time (up to 8 hours). Ability to grasp, bend, and stoop; push or pull heavy loads weighing up to 100 lbs.
Salary : $12