What are the responsibilities and job description for the Restaurant General Manager Quick Service position at Martin Recruiting Partners?
General Manager – Quick Service Restaurant (Magee, Mississippi Area)
Run the Business. Lead the Team. Own the Results.
If you’re a high-performing Restaurant General Manager who knows how to drive results and build strong teams—we should talk.
We’re a fast-growing, nationally recognized restaurant brand looking for a proven leader to take the lead in one of our restaurants in the market. This is more than a job—it’s an opportunity to run your restaurant business with the support of a company that’s expanding and investing in its leaders.
What You’ll Do
· Manage the daily restaurant operations, team performance, and guest service experience
· Manage effective P&L’s , labor, food cost, and profitability
· Hire, train, and develop a high-performing, engaged restaurant team
· Create a culture where people want to work—and stay
· Lead from the front in a fast-paced, high-volume quick service environment
· Execute brand standards while continuously improving performance
What You Bring
· 3 years as a restaurant General Manager (or strong Assistant GM ready to step up)
· Background in Quick Service or Fast Casual restaurants
· Proven ability to manage food cost, labor, and P&L performance
· Track record of developing teams and promoting from within
· Strong leadership presence with ability to coach, motivate and hold accountable
· Flexibility to work days, nights, and weekends
What You Get
· $50K–60K base salary performance-based bonus
· Paid time off
· Health benefits 401K options
· Ongoing training and career development
· Strong growth opportunities with an expanding brand
If you’re ready for a Restaurant General Manager career where your leadership directly impacts results—and your career trajectory—this is it.
PEOPLE ARE OUR #1 PRIORITY.
Salary : $50,000 - $60,000