What are the responsibilities and job description for the Reservationist position at Margaux?
Chez Nous, the new French restaurant at The Marlton Hotel, is looking for a full-time reservationist and host. The role includes, but is not limited to, the following tasks:
We are an equal opportunity employer, dedicated to a policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, sexual orientation, disability or any other basis prohibited by federal, state, or city law.
More detail about Chez Nous part of The Marlton Hotel & Chez Nous, please visit https://culinaryagents.com/entities/11262-Chez-Nous
- Promptly responding to all written reservations inquiries;
- Making guest reservations;
- Noting VIP reservations and seating requests;
- Communicating about upcoming reservations with the management team;
- Greeting and seating guests;
- Ensuring that the restaurant has ample menus for each meal period;
- Monitoring the flow of seating during a given meal period.
- Strong written and verbal communication;
- Professional demeanor;
- Hospitality-focused attitude;
- Strong organizational skills;
- At least one year in a full-time reservations and/or host position.
We are an equal opportunity employer, dedicated to a policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, sexual orientation, disability or any other basis prohibited by federal, state, or city law.
More detail about Chez Nous part of The Marlton Hotel & Chez Nous, please visit https://culinaryagents.com/entities/11262-Chez-Nous
