Kitchen Team Member

Job Summary

Join our dynamic culinary team as a Kitchen Team Member, where your enthusiasm and culinary skills will help create memorable dining experiences. In this role, you will be an essential part of food preparation, ensuring that every dish meets our high standards for quality, safety, and presentation. Your energy and attention to detail will contribute to a fast-paced environment focused on delivering excellent service and delicious meals. Whether you’re slicing ingredients, preparing meals, or assisting with food safety protocols, your contribution will be vital to our success.

Duties

• Assist in meal and food preparation by following established recipes and procedures
• Use knife skills and slicing techniques to prepare ingredients efficiently and safely
• Operate food preparation equipment such as mixers, slicers, and cooking appliances with proper safety standards
• Handle manual tasks including heavy lifting of ingredients and supplies to support continuous kitchen operations
• Maintain cleanliness and organization of workstations in compliance with food safety regulations
• Support food production processes by measuring ingredients accurately using basic math skills
• Ensure proper food handling, storage, and sanitation practices are followed at all times
• Contribute to the sensory evaluation of dishes to uphold quality standards before serving
• Assist in serving food items during peak hours while maintaining excellent customer service standards
• Follow safety standards in production areas to prevent accidents and ensure a safe working environment

Qualifications

• Prior experience in food service, restaurant, or kitchen environments is highly desirable
• Demonstrated knife skills and slicing techniques for efficient ingredient preparation
• Knowledge of food safety management practices and handling procedures
• Ability to perform basic math calculations related to portioning and measurements
• Experience with food preparation equipment operation is preferred
• Strong understanding of safety standards in food production environments
• Catering or culinary experience is a plus but not required; enthusiasm for learning is essential
• Physical ability to perform heavy lifting and manual handling tasks regularly
• Excellent attention to detail combined with a proactive approach to maintaining cleanliness and safety standards

Embark on a rewarding journey where your culinary talents help craft exceptional dining moments! We’re committed to fostering a vibrant team environment that values your skills, supports your growth, and celebrates your contributions every day.

Pay: From $17.00 per hour

Work Location: In person

Salary : $17