What are the responsibilities and job description for the Saute cook position at Lola Hospitality?
We are looking for a Saute Cook to join our unique, upscale style restaurant, LoLa 42, located in the heart of Boston's Seaport District, MA.
- Saute Cooks are responsible for cooking and preparing menu items as requested
- Saute Cooks are responsible for stocking the necessary food preparation stations
- Saute Cooks must maintain a clean working space during and after business hours
- We are looking for FULL TIME employees who have at least 2 years of experience in cooking and culinary work.
- High volume production experience is a must, demonstrating the capability to handle a fastpaced environment.
- Flexibility is key, as the role requires the ability to work varied schedules, including nights, weekends, and holidays.