What are the responsibilities and job description for the STATE HOUSE CHEF MANAGER position at Lifecare Alliance?
LA Catering
A Division of LifeCare Alliance
Job Title: Chef Manager
Reports To: Director of Catering
Location: Ohio State House
Job Type: Full-Time
Do you enjoy a fast paced, fun, work environment? Then we are looking for you!
We are seeking to hire an experienced and motivated Café Manager at the Ohio State House to lead our team’s daily operations. The Café Manager will be responsible for delivering excellent customer service, managing staff, maintaining inventory, and ensuring the overall success of the café.
Why Join Our Team at LA Catering “Great Catering for A Great Cause!” LA Catering is a proud division of LifeCare Alliance, which has been serving the local community since 1898 with outstanding service through its nutrition and health programs. All profits from LA Catering are reinvested in LifeCare Alliance to support older adults and medically challenged and disabled individuals in Central Ohio. LA Catering is a preferred caterer at 25 locations throughout central Ohio, including the Ohio State House. L.A. Catering, recognized by Business First as one of Columbus’s top 25 caterers, provides personalized service and attention to detail, making us a household name in central Ohio.
Key Responsibilities:
- Supervise and lead café staff to deliver a positive customer experience
- Manage day-to-day operations, including opening and closing procedures
- Train and schedule staff effectively
- Monitor inventory and place orders for food, beverages, and supplies
- Ensure compliance with health, safety, and hygiene standards
- Handle customer complaints and feedback professionally
- Monitor sales and expenses, and help optimize profitability
- Maintain cleanliness and organization throughout the café
- Support marketing initiatives and seasonal promotions
Qualifications:
- Proven experience as a café manager or in a supervisory hospitality role
- Strong leadership and interpersonal skills
- Excellent communication and customer service abilities
- Basic financial and inventory management knowledge
- Comfortable working in a fast-paced environment
Preferred Skills:
- Barista skills or experience in food and beverage service
- Familiarity with POS systems and basic reporting tools