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Chief Operating Officer

Leap Brands
York, NY Full Time
POSTED ON 12/9/2025 CLOSED ON 1/5/2026

What are the responsibilities and job description for the Chief Operating Officer position at Leap Brands?

Chief Operating Officer (COO)

Industry: Quick Service Restaurant | Pizzeria Platform

Backed By: Private Equity

Reports To: CEO and Board

Location: Open to major metro hubs


Role Overview

The Chief Operating Officer will serve as the senior operational leader for a rapidly scaling, private equity backed pizzeria platform. This role will own all restaurant-level performance across an expanding multi-brand and multi-unit portfolio. The COO will be responsible for driving EBITDA growth, operational discipline, leadership development, and seamless execution of new acquisitions and organic unit expansion.


This is a true build-and-scale role for an operator who thrives in high-growth, data-driven environments.


Key Responsibilities

  • Lead all field operations across a growing multi-unit, multi-market pizzeria platform
  • Own P&L performance, labor optimization, food cost, margin expansion, and unit-level profitability
  • Build and scale a high-performance operating structure including RVPs, Directors of Ops, and Field Leaders
  • Drive standardization across systems, processes, training, and operational execution
  • Partner closely with the CEO and PE sponsor on growth strategy, unit economics, and platform expansion
  • Lead integration of newly acquired brands and locations
  • Oversee new store openings including site readiness, staffing, training, and launch execution
  • Implement KPI dashboards, reporting cadence, and operating rhythms
  • Optimize guest experience, brand execution, service speed, and food quality
  • Serve as a culture carrier and leadership standard across the organization


Ideal Background

  • 10 years of senior multi-unit leadership in QSR, fast casual, or restaurant platforms
  • Experience operating at scale in a private equity or high-growth environment
  • Strong track record of building teams and scaling multi-market restaurant operations
  • Deep understanding of unit economics, EBITDA drivers, and operational KPIs
  • Experience leading through systems upgrades, restructures, and integration
  • Hands-on, disciplined, and highly execution-oriented leader


What’s Offered

  • Executive-level base salary
  • Bonus and long-term equity participation
  • Direct exposure to board and PE leadership
  • Opportunity to help build a category-defining pizzeria platform
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$401,449 to $645,574
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