What are the responsibilities and job description for the 06 Packaging - Full Time Pool - Searcy position at Land O'Frost?
Become part of an essential team that produces best-selling and trusted brands of lunchmeat and specialty sausage products. We offer full-time set schedules with generous health care benefits, 401K, tuition reimbursement, and paid time off. Land O’Frost has the right opportunity for you.
LAND O' FROST, SEARCY, ARKANSAS
Job Title: Pool
Reports To: Packaging Supervisor
QUALIFICATIONS REQUIRED:
1. Must be able to read and write.
2. Must know basic math.
3. Good verbal communication skills.
PRIMARY RESPONSIBILITIES:
1. Be able to follow instructions.
2. Be able to learn various positions.
3. Some heavy lifting required. Weight limits range from 2.5 ounces up to 50 pounds.
4. Be able to adapt to various job positions in the Packaging Department.
5. Be able to maintain after training general knowledge of certain Packaging equipment.
6. Responsible for adhering to all food safety, quality and GMP procedures specific to this position
PRIMARY PHYSICAL REQUIREMENTS:
1. Be able to lift from 2.5 ounces of product up to 60 times a minute for approximately 70% of a scheduled shift.
2. Be able to lift 4 ounces to two pounds of product at a rate of 20 to 40 times a minute for approximately 70% of a scheduled shift.
3. Lifting weights ranging from 18 to 40 pounds and stacking the weight from floor level up to waist high level for approximately 60% of a scheduled shift.
4. Lifting two pounds of product five times a minute for approximately 80% of a scheduled shift.
5. Lifting two pounds of product for approximately 85% of a schedule shift.
6. Be able to lift 4 ounces to 12 pounds of product 6 to 40 times a minute 6 hours of an 8 hour shift.
7. Lifting, bending, pushing, pulling, reaching, turning, and standing 100% of an 8 hour day.
LAND O' FROST, SEARCY, ARKANSAS
Job Title: Pool
Reports To: Packaging Supervisor
QUALIFICATIONS REQUIRED:
1. Must be able to read and write.
2. Must know basic math.
3. Good verbal communication skills.
PRIMARY RESPONSIBILITIES:
1. Be able to follow instructions.
2. Be able to learn various positions.
3. Some heavy lifting required. Weight limits range from 2.5 ounces up to 50 pounds.
4. Be able to adapt to various job positions in the Packaging Department.
5. Be able to maintain after training general knowledge of certain Packaging equipment.
6. Responsible for adhering to all food safety, quality and GMP procedures specific to this position
PRIMARY PHYSICAL REQUIREMENTS:
1. Be able to lift from 2.5 ounces of product up to 60 times a minute for approximately 70% of a scheduled shift.
2. Be able to lift 4 ounces to two pounds of product at a rate of 20 to 40 times a minute for approximately 70% of a scheduled shift.
3. Lifting weights ranging from 18 to 40 pounds and stacking the weight from floor level up to waist high level for approximately 60% of a scheduled shift.
4. Lifting two pounds of product five times a minute for approximately 80% of a scheduled shift.
5. Lifting two pounds of product for approximately 85% of a schedule shift.
6. Be able to lift 4 ounces to 12 pounds of product 6 to 40 times a minute 6 hours of an 8 hour shift.
7. Lifting, bending, pushing, pulling, reaching, turning, and standing 100% of an 8 hour day.