Bartender

Job Overview
We are seeking an experienced and personable Bartender to join our dynamic hospitality team. The ideal candidate will excel in providing exceptional customer service in a fast-paced environment, whether at a fine dining restaurant, nightclub, or banquet setting. This role requires a strong knowledge of food and beverage service, excellent time management skills, and proficiency with POS systems such as Aloha POS and Micros POS. The bartender will be responsible for creating a welcoming atmosphere, serving drinks efficiently, and ensuring all food safety and alcohol regulations are followed.

Duties

• Prepare and serve alcoholic and non-alcoholic beverages accurately using POS systems like Aloha POS and Micros POS.
• Engage with guests to provide excellent customer service, ensuring a memorable experience.
• Manage multiple orders efficiently during busy hours, demonstrating strong time management skills.
• Maintain cleanliness and organization of the bar area in compliance with food safety standards.
• Handle cash transactions accurately, including cashiering and cash handling responsibilities.
• Restock bar supplies and ingredients as needed to ensure smooth operation.
• Assist in food service when required, including serving food at banquets or catering events.
• Monitor guest consumption to promote responsible drinking and adhere to alcohol service regulations.
• Collaborate with team members to ensure seamless service during events such as weddings, corporate functions, or nightclub nights.

Qualifications

• Previous experience in food service or hospitality roles, particularly in fine dining, nightclubs, or banquet settings.
• Proficiency with POS systems such as Aloha POS and Micros POS is highly desirable.
• Strong customer service skills with the ability to engage guests professionally and courteously.
• Excellent time management skills to handle multiple orders efficiently during peak hours.
• Knowledge of food safety standards and responsible alcohol service practices.
• Basic math skills for handling cash transactions accurately; retail math experience is a plus.
• Ability to work flexible hours, including nights and weekends if necessary.
• Prior experience in brewing or the food industry is advantageous but not required.
• Strong communication skills and a team-oriented attitude are essential for success in this role. Join our team as a who thrives in vibrant environments where hospitality excellence is paramount!

Job Types: Full-time, Part-time

Pay: Up to $24.60 per hour

Expected hours: 30 – 40 per week

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person

Salary : $25