What are the responsibilities and job description for the Food Service Attendant at Cedar Crest Golf Course position at IAMJ Enterprises Inc?
This position is responsible for administering the basic day-to-day food & beverage service duties, such as opening and closing, answering calls, taking food & beverage orders, and preparing meals and beverages. The Food & Beverage Attendant is also responsible for maintaining the cleanliness of the grill dining area throughout his/her shift.
Responsibilities:
- Ensure collection and recording receipt of appropriate payment (cash, credit card transactions)
- Handle and record cash and credit card transactions in accordance with company and City procedures.
- Take orders and serve customers using the point-of-sale system.
- Communicate food orders with cooks to ensure meals are cooked as ordered and are grouped by customers.
- Assist with food preparation.
- Ensure proper cleaning of checkout and dining area.
- Ensure beverage coolers and snacks are stocked properly and consistently throughout the shift.
- Prepare and serve alcoholic beverages.
- Maintain a working knowledge of beverages offered and how to prepare and serve them.
- Accurately answer customers’ questions and provide information on food and beverage procedures, when needed.
- Maintain a memorized knowledge of the menu, prices, and ingredients; keep abreast of modifications as necessary.
- Provide assistance with the tournament setup and breakdown.
- Perform other duties as assigned or required by upper management.
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