What are the responsibilities and job description for the Bartender position at Hotel Lucine?
Engage guests in a professional manner with a warm greeting
Assist in maintaining cleanliness, upkeep, organization and maintenance of the lounge space
Demonstrate a thorough knowledge of food and beverage products, menus, additions and promotions; answer all questions about beverages and food; assess their needs and preferences to make suggestions
Up-sell/suggestively sell food and beverages by describing each item in an appealing way to increase check average and broaden guest' experience
Accurately ring in orders on POS (Point of sales) quickly, in proper sequence and use appropriate charges
Assure needs of guests are continually being met in a courteous and professional manner throughout the duration of their visit
Maintain food and beverage control (i.e., liquor portion control, age verification); follow guidelines and practices outlined in TIPs training
Measure and mix beverages as ordered, in accordance with company procedures and policies
Follow alcohol awareness procedures for preventing and handling intoxicated guests
Stock the bar, polish glasses, fill ice bins, clean, and tasks necessary for smooth operation and guest service
Promptly prepare bills for items ordered, collect and process payments, enter into POS system, make change correctly, and make charge transactions accurately
Handle house bank and follow all cash handling procedures
Reconcile and balance all sales transactions at the end of each shift; generate closing reports
Arrange bottles, glasses and bar items in an attractive manner which meets our standards
Pass all required job-related tests
Properly wash glassware using bar sinks/and or dishwashers
Safely use appropriate cleaning compounds and chemicals; comply with health and safety regulations, policies, procedures
Salary.com Estimation for Bartender in Galveston, TX
$23,250 to $29,569
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