Demo

Rooftop Restaurant Bartender

Hotel Jackson
Jackson, WY Full Time
POSTED ON 5/4/2026
AVAILABLE BEFORE 7/3/2026

HOTEL JACKSON

Jackson, Wyoming

IBERO Bartender

Rooftop Restaurant | Lunch & Dinner | Full-Time, Year-Round

Competitive Hourly Rate Tips

Benefit Package 401K · Subsidized Employee Housing · Ski Pass discount Local Perks

Who We Are

Hotel Jackson is a boutique luxury hotel on the Town Square in Jackson, Wyoming. We are independently owned, personally operated, and deeply invested in this place. Hospitality here isn’t transactional — it’s an act of genuine connection. We believe in warmth, authenticity, expertise, and the kind of care that makes guests feel truly at home.

Our mission is simple: We are here to host. That means anticipating needs, elevating every detail, and delivering impactful memorable moments.

The Role

We’re hiring a Bartender who brings genuine craft and real hospitality to every shift. You’re not just building drinks — you’re setting the tone for the entire rooftop experience. Guests at Ibero are discerning. They notice when a cocktail is made with intention, when a recommendation comes from knowledge rather than guesswork, and when the person behind the bar is genuinely glad they’re there.

This is a role for someone who takes pride in the work — the recipes, the pours, the pace, and the people.

What You’ll Own

  • Craft and consistency: prepare both classic and original cocktails to a precise standard, every service, every shift.
  • Guest connection: engage guests with warmth and confidence — read the bar, make recommendations, and create an experience rather than just a transaction.
  • Menu fluency: know the full cocktail and beverage program — ingredients, techniques, flavor profiles, and pairings with the tapas menu — so every suggestion is genuine.
  • Bar presentation: plan and maintain a bar that is organized, visually sharp, and fully stocked throughout service.
  • Responsible service: verify guest identification, comply with all alcohol service regulations, and exercise sound judgment throughout every shift.
  • Inventory discipline: restock and replenish bar supplies and flag needs before they become problems.
  • Team integration: work closely with servers, the kitchen, and support staff so the rooftop experience is seamless from the bar outward.
  • Compliance: adhere to all food and beverage regulations and Hotel Jackson standards at all times.

What We’re Looking For

  • Proven bartending experience in a high-touch, guest-facing environment; upscale or craft cocktail experience strongly preferred.
  • Deep knowledge of cocktail technique — mixing, garnishing, balancing, and presenting drinks to a high standard.
  • Genuine interest in the craft: you follow the industry, you have opinions about spirits, and you’re always learning.
  • Warm, articulate, and confident in conversation with discerning guests.
  • Organized, disciplined, and reliable with bar inventory and setup.
  • Compliance-minded: you take responsible alcohol service seriously.
  • Knowledge of a second language is a plus.
  • Relevant bartending or TIPS certification preferred.

Who Thrives Here

The Ibero is the right place for a bartender who sees the role as a craft worth mastering — not just a job to fill shifts. If you take pride in a well-built drink, a genuinely warm interaction, and a bar that runs like it should, this is your room.

You’ll thrive if you:

  • Take real ownership of the bar program — the product, the pace, and the guest experience.
  • Are as comfortable guiding a guest through the cocktail menu as you are executing a high-volume rush.
  • Care about standards: you don’t cut corners when it gets busy.
  • You see training as an opportunity to grow, not something to get through.
  • Thrive in a small, high-trust environment where your craft is visible every shift.

This may not be the right fit if you:

  • Prefer a high-volume bar environment where speed matters more than connection or craft.
  • Are not interested in learning the food and beverage program in depth.
  • Need heavy management structure to stay organized and on standard during service.

Compensation & Benefits

We know Jackson is one of the most expensive places to live in the country. We’ve built this package to make it work.

  • Competitive hourly rate tips where applicable
  • Medical benefits (full-time/year-round eligible)
  • Subsidized ski pass select local perks
  • Employee discounts at the restaurant/bar, and retail outlets

How to Apply

We review applications seriously, and we ask a few focused questions up front. Please include responses to the following with your application

1. Experience

Tell us about the bar environment where you’ve done your best work — the concept, the volume, and what you were responsible for.

2. Craft

Walk us through how you’d approach learning a new cocktail program. What’s your process for getting confident with an unfamiliar menu?

3. Guest Recovery

Tell us about a difficult guest interaction at the bar. What happened, what did you do, and how did it resolve?

4. Why Hotel Jackson

Why this role — and why now? Tell us what draws you here beyond the location.

Hotel Jackson · Town Square, Jackson, Wyoming · hoteljackson.com

Pay: $8.00 - $10.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Work Location: In person

Salary : $8 - $10

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