What are the responsibilities and job description for the Bakery Clerk position at Hill Top Bakery?
We are looking to add a friendly face to our sales clerk team as we head into the busy fall and Holiday season!
POSITIONS AVAILABLE:
5AM OPENING CLERK
PM CLOSING CLERK
These positions include store opening {stocking product and prepping our storefront, filling orders, tasks such as making coffee], store closing {various tasks}, customer service, waiting on customers, answering phones, taking orders, handling custom and detailed orders such as donut and cake orders, retail/ wholesale packaging and slicing (breads, buns, etc.), daily stocking, daily cleaning, helping out in various areas of the bakery whenever asked, etc.
5 AM Position Hours
- Tuesday through Friday: 5am to 10/11am
- Saturday: Must be able to work 5am - 12pm AND 6:30am to Close. Shift may vary.
- Approx. 27-30 Hours. Minimum 25 Hours Required. 3-4 Days during Week Saturdays Required. Holiday Season shifts may vary (i.e. Christmas Eve, National Donut Day, etc)
PM CLOSING Position Hours
- Tuesday through Friday: 12pm - Close (approx. 5:30-6pm. Holiday season may be later.)
- Saturday: Must be able to work 5am - 12pm AND 6:30am to Close. Shift may vary.
- Approx. 30 Hours. Minimum 25 Hours Required. Tuesday - Friday Saturdays Required. Holiday Season shifts may vary (i.e. Christmas Eve, National Donut Day, etc.)
Wage
- Starting at $14 / Hour Tips. Tips will average an extra $1 - $2 per hour. Tips will be distributed after employee is able to wait on customers and take orders unassisted.
Summary
As a Bakery Clerk, you will play a vital role in providing exceptional customer service and ensuring a positive experience for our bakery customers. With core skills in food service , customer service and credit card and cash handling, you will be responsible for assisting customers, handling transactions, and maintaining a clean and organized bakery area. Your premium skills in food preparation, packaging and upselling will help you excel in showcasing our bakery products and increasing sales. Additionally, your relevant skills in sanitation, kitchen experience, and retail math will contribute to the overall efficiency and success of our bakery operations. Join our team and be a key contributor to delivering high-quality bakery products in a fast-paced and customer-focused environment.
Qualifications
- Strong customer service skills with experience in a fast-paced food service environment
- Proficiency in cash handling, card transactions, and basic math skills (i.e. percentages, adding, etc).
- Ability to handle food safely and maintain sanitation standards
- Previous experience in a bakery, restaurant, or food industry setting a plus but not required
- Knowledge of food preparation techniques and a passion for culinary arts a plus but not required
- Excellent time management and upselling abilities
- Positive attitude, Friendly, Reliable and comfortable working with customers
- Can handle fast-paced days and multi-tasking
- Ability to work alone and with others without direction
Requirements
- Ability to push, pull or lift 25# unassisted
- Ability to stand for entirety of shift
- 18
- Reliable Transportation
- High school Diploma or GED equivalent
Job Types: Full-time, Part-time
Pay: From $14.00 per hour
Expected hours: No less than 25.0 per week
Benefits:
- Employee discount
- Paid time off
Work Location: In person