What are the responsibilities and job description for the Steward position at Hard Rock Casino Biloxi?
Job Summary
We are seeking a dedicated and energetic Steward to join our dynamic culinary team! In this vital role, you will be the backbone of our kitchen operations, ensuring a clean, organized, and safe environment for food preparation and service. Your enthusiasm and attention to detail will help maintain the highest standards of sanitation, food safety, and kitchen efficiency. This position offers an exciting opportunity to develop your culinary and hospitality skills while supporting a vibrant team committed to delivering exceptional guest experiences.
Duties
- Assist with food preparation tasks, including ingredient handling, portioning, and basic cooking under supervision
- Maintain cleanliness by washing dishes, utensils, cookware, and kitchen equipment according to sanitation standards
- Support bussing duties by clearing tables promptly and resetting dining areas efficiently
- Follow food safety sanitizing procedures to prevent contamination and ensure compliance with health regulations
- Handle manual tasks such as heavy lifting of supplies and equipment safely and correctly
- Operate kitchen equipment including dishwashers, mixers, and other small appliances with proper training
- Support catering and banquet setups by organizing supplies and ensuring timely service delivery
- Adhere to kitchen health and safety standards at all times to create a safe working environment for everyone
Skills
- Strong knowledge of food handling, safety practices, and sanitation procedures
- Experience in food service or restaurant environments with a focus on cleanliness and organization
- Proficiency in basic cooking techniques and culinary skills including knife handling
- Ability to perform heavy lifting safely as part of daily responsibilities
- Familiarity with operating kitchen equipment such as dishwashers, mixers, or food prep tools
- Excellent teamwork skills with the ability to communicate effectively within a fast-paced setting
- Understanding of food safety management principles to uphold hygiene standards consistently
Join us as a Steward and become an essential part of our culinary adventure! Bring your energy, enthusiasm, and commitment to excellence as you support our kitchen’s success every day. We’re excited to help you grow your skills in a lively environment dedicated to quality and safety!
Pay: Up to $27.75 per hour
Benefits:
- Relocation assistance
Work Location: In person
Benefits:
Health Insurance, Employee Discounts, 401K PlanSalary : $28