What are the responsibilities and job description for the Food Manufacturing Sanitation Technician position at Hader Solutions?
Role: Sanitation Technician
Responsibilities
Responsibilities
- Clean and sanitize production equipment, floors, and food contact surfaces to ensure safe, high-quality food production.
- Follow detailed sanitation SOPs and safety protocols for mixing and applying cleaning chemicals.
- Disassemble and reassemble equipment for thorough cleaning and complete sanitation records accurately.
- Collaborate with production and quality teams to maintain cleanliness standards.
- Adhere to GMP, HACCP, and safety guidelines to support compliance and a safe working environment.
- Help maintain an organized, audit-ready workplace fostering a culture of inclusion, innovation, and continuous improvement.
- Ability to follow detailed procedures and safety protocols.
- Strong attention to detail and organizational skills.
- Effective communication and teamwork abilities.
- Commitment to maintaining a clean, compliant, and safe environment.