DIRECTOR OF OPERATIONS JN -062026-177859

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An established, high-volume hospitality group celebrated for its vibrant dining destinations is seeking a dynamic director of operations for its flagship waterfront property. This is a unique opportunity in leading a strong team while driving growth and operational excellence.

Director Of Operations, Benefits & Compensation

• Very Competitive Base Salary
• High-impact leadership role with growth opportunity as the brand expands
  
  

Director Of Operations Requirements & Qualifications

• 5 years’ senior hospitality leadership experience (director, multi-unit GM, or equivalent)
• High-volume operations management
• Demonstrated success overseeing multiple outlets or complex operations
• Proven leadership of senior management teams (GMs, AGMs, department heads)
• Strong financial acumen, including P&L management and revenue scaling
• Strategic thinker with hands-on operational skills
  
  

Director Of Operations Preferred Background & Skills

• Experience in multi-concept hospitality environments
• Familiarity with restaurants integrating catering or event revenue streams
• Background navigating renovations or business transformations
• Exposure to both corporate and entrepreneurial hospitality settings
  
  

Director Of Operations Day-to-Day Responsibilities

• Oversee all daily operations across restaurant, bar, café, catering, and fast-casual outlets
• Lead, develop, and hold accountable a team of GMs, AGMs, and department directors
• Drive revenue growth, cost controls, and operational efficiency
• Collaborate with sales and marketing leadership to maximize event and banquet business
• Execute operational strategies during renovation and contribute to expansion planning
• Act as key partner to ownership, influencing business growth and scalability
  
  

JOB ID: 177859 #post

Jim Childs

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, $85,000 - $100,000,