What are the responsibilities and job description for the Front of House assistant manager position at Fuji Japanese Steakhouse?
We are currently seeking a Restaurant Assistant Manager to join our award-winning team. The ideal candidate for this position is a well-organized, dynamic and energetic individual who has a passion for developing our team and ensuring the restaurant is always running smoothly. We're looking for someone who can work well under pressure and is comfortable taking responsibility for a collaborative team. The Restaurant Assistant Manager will be in charge of hiring, training and supervising our staff.
Responsibilities:
- Overseeing daily business operations.
- Developing and implementing growth strategies.
- Training low-level managers and staff.
- Creating and managing budgets.
- Improving revenue.
- Hiring employees.
- Evaluating performance and productivity.
- Analyzing accounting and financial data.
Benefits:
- Flexible schedule
Job Type: Full-time
Pay: $18.00 - $25.00 per hour
License/Certification:
- Driver's License (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Salary : $18 - $25