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Safety & Training Coordinator

Fuchs North America Inc
Hampstead, MD Full Time
POSTED ON 6/5/2026
AVAILABLE BEFORE 7/4/2026

The Training & Safety Manager is responsible for developing, implementing, and overseeing all employee training programs and workplace safety initiatives across two manufacturing locations (Hampstead, MD and Grand Forks, ND) within a food-grade spice and seasonings production environment.

This role ensures compliance with OSHA, FDA, GMP, and HACCP standards while fostering a culture of safety, quality, and accountability. The position also provides administrative and procurement support, including ordering supplies and coordinating with vendors.

The role requires balancing hands-on involvement at the Hampstead facility (primary location) with remote oversight and periodic travel to the Grand Forks site (e.g., audits, training, incident review, program rollout).

Locations Supported

  • Hampstead, MD (Primary Site) – ~140 employees
  • Grand Forks, ND (Secondary Site) – ~19 employees

Key Responsibilities

Training & Development

·         Develop, implement, and standardize training programs across both locations, including:

o   GMP (Good Manufacturing Practices)

o   HACCP and food safety protocols

o   Allergen control and sanitation procedures

·         Workplace safety and equipment operation

·         Lead onboarding training for new hires at the Hampstead site and ensure effective onboarding processes in Grand Forks

·         Maintain centralized training records for both locations

·         Track completion and ensure compliance for all mandatory training programs

·         Evaluate training effectiveness and continuously improve content and delivery

·         Coordinate refresher and annual compliance training

 Safety Management

  • Develop, implement, and enforce safety programs across both facilities
  • Ensure compliance with OSHA and company safety standards
  • Conduct regular safety inspections and audits (in-person and remote where applicable)
  • Investigate incidents, near misses, and injuries; implement corrective actions
  • Maintain OSHA logs and safety documentation for both sites
  • Lead safety meetings and promote consistent safety culture across locations
  • Manage PPE programs and ensure proper usage and availability at both facilities
  • May be required to be PCQI certified

 Food Safety & Compliance

  • Support compliance with FDA, GMP, HACCP, and internal food safety standards
  • Partner with Quality Assurance to maintain audit readiness
  • Assist with internal and external audits (customer, regulatory, certification)
  • Ensure proper handling and storage of spices, raw materials, and allergens
  • Support consistent practices across both plants 

Administrative & Procurement Support

  • Order supplies (PPE, sanitation materials, training supplies, etc.) for both locations
  • Maintain inventory levels and coordinate shipments between sites if needed
  • Work with approved vendors to ensure timely and cost-effective procurement
  • Assist in maintaining documentation, reports, and compliance records
  • Provide general administrative support (filing, scheduling, tracking)


Qualifications

  • Bachelor’s degree in Occupational Safety, Food Science, Industrial Hygiene, or related field (or equivalent experience)
  • 3 years of experience in safety, training, or compliance in manufacturing (food production preferred)
  • Experience supporting or managing multi-site operations is strongly preferred
  • Knowledge of OSHA, GMP, HACCP, and FDA regulations
  • Strong organizational and recordkeeping skills
  • Ability to work independently and prioritize across multiple locations

Skills & Competencies

  • Strong communication skills, including ability to engage both small and large teams
  • Ability to balance on-site leadership with remote coordination
  • Detail-oriented with excellent follow-through
  • Problem-solving and analytical thinking
  • Proficiency in Microsoft Office (Excel, Word, etc.)
  • Vendor and purchasing coordination skills

Work Environment

  • Primary work performed in a manufacturing environment with exposure to spice dust, equipment, and varying temperatures
  • Frequent presence on the production floor at Hampstead
  • Periodic travel to Grand Forks facility required
  • Use of PPE required as necessary

Salary : $80,000 - $85,000

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