What are the responsibilities and job description for the Breakfast Attendant position at Fairfield Inn by Marriott?
Job Overview:
We are seeking a dedicated Breakfast Attendant to join our team at a hospitality establishment. The ideal candidate will have a passion for providing exceptional guest service and ensuring a positive dining experience for our guests.
Responsibilities:
- Prepare and set up the breakfast buffet according to established standards
- Ensure all food items are fresh, properly displayed, and labeled
- Maintain cleanliness and organization in the breakfast area
- Replenish food and supplies as needed throughout breakfast hours
- Assist guests with any special requests or dietary needs
- Clear tables and clean up breakfast area after service
- Follow all food safety and sanitation procedures
Experience:
- Experience in a kitchen or culinary environment is preferred
- Knowledge of coffee preparation techniques is a plus
- Strong communication skills to interact with guests and team members effectively
- Previous experience in guest services or customer service roles is beneficial
- Familiarity with food preparation, meat cutting, catering, and food handling practices
Join our team as a Breakfast Attendant to contribute to a welcoming breakfast experience for our guests.
Job Types: Full-time, Part-time
Pay: $18.00 - $19.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
Work Location: In person
Benefits:
Employee Discounts, Job Training, Vacation & Paid Time OffSalary : $18 - $19