What are the responsibilities and job description for the Restaurant Manager position at EHS RECRUITING COMPANY?
Restaurant Manager – Full-Service Casual Dining
Salary: $65,000–$87,000 Medical Benefits & Paid Time Off
We are seeking an experienced Restaurant Manager to lead daily operations at a full-service casual dining restaurant. This is an excellent opportunity for a hands-on leader who is passionate about hospitality, team development, and delivering an outstanding guest experience.
Responsibilities:
- Oversee daily restaurant operations and guest satisfaction.
- Hire, train, lead, and develop restaurant team members.
- Maintain high standards for food quality, service, and cleanliness.
- Manage scheduling, labor costs, inventory, and restaurant performance.
- Ensure compliance with food safety and sanitation standards.
Qualifications:
- Minimum of 2 years of restaurant management experience.
- Full-service restaurant and casual dining experience required.
- Strong leadership, communication, and organizational skills.
- High-volume restaurant experience is a plus.
What We Offer:
- Competitive salary of $65,000–$87,000, based on experience.
- Medical benefits.
- Paid time off (PTO).
- Opportunity for career growth and professional development.
Apply today to take the next step in your restaurant management career!
With 32 years in the recruiting industry and offices nationwide, EHS RECRUITING COMPANY has placed thousands of candidates nationally and internationally. EHS recruiters are career specialists who give our candidates first access to the best opportunities and partner to elevate and expedite the hiring process. We look forward to partnering with you!
Salary : $65,000 - $88,000