What are the responsibilities and job description for the Assistant Child Nutrition position at District Office?
JOB DESCRIPTION: To provide secretarial, clerical, and bookkeeping services. To relieve the coordinator of assigned routine office tasks.
QUALIFICATIONS: High school diploma or equivalent. General knowledge of business machines and computers. Training and/or experience in bookkeeping principles/practices, including maintenance of records and preparation of financial reports. Ability to work with a variety of people. Maintain strict confidentiality of work information, and maintain accurate files.
RESPONSIBILITIES:
- Perform bookkeeping, payroll, clerical, and receptionist duties as required, maintaining District confidence.
- Prepare weekly payroll documents including appropriate deductions.
- Process State compensatory claims and retirement applications.
- Prepare leave requests.
- Set up all hiring and processing of Child Nutrition employees.
- Prepare data for personnel openings and placements.
- Maintain an accurate record of all revenue and expenditures of all bank accounts, such as cafeteria revolving and administrative caring funds, etc.
- In the absence of the Child Nutrition Specialist
- In the absence of the Specialist, maintain records and reasons for substitute absences; individual substitute work and frequency; substitute called, but not available; and other records as requested by the Coordinator.
- Process United States and internal school mail daily.
- Serve as a public liaison in answering telephones, taking messages, returning telephone calls, and receiving visitors.
- Answer routine questions regarding U.S.D.A. operations requirements concerning menus and meal applications.
- Answer a variety of questions from various sources including governmental agencies, industrial companies, parents, and local school staff. Prepare monthly reimbursement claims to the State Department for Federal Reimbursement.
- Organize and maintain all supply cabinets.
- Provide the procurement clerk with a list of out-of-stock items.
- Assign, input, and do follow-up work on purchase orders.
- Verify packing lists and invoices and approve the same for payment.
- Perform annual districtwide verification of free and reduced meal applications for state department regulations.
- Assist with processing civil rights reviews.
- Prepare agendas and retain records of managers’ meetings.
- Maintain personnel and teacher handbooks and operational departmental manuals.
- Attend meetings, workshops, and in-service training as assigned.
- Perform other duties as assigned.
SALARY: Twelve-month position, beginning salary Level 33, employee benefits in accordance with Board Policies.
EVALUATION: Performance to be evaluated in accordance with Board Policy on the evaluation of support personnel.
Salary : $19 - $24