What are the responsibilities and job description for the Pizza Maker position at DENUNZIO'S ITALIAN RESTAURANTS?
About us
DENUNZIO'S ITALIAN RESTAURANTS
In 1977, Ron and Denise DeNunzio launched the opening of DeNunzio's Pizza Villa on Lowry Avenue in Jeannette. In the next few years, the couple established DeNunzio's Italian Restaurant at the same location and added three additional rooms to accommodate patrons. The glass room is quaint, yet elegant, and the golf room pays homage to many local golfers including their twin sons, Ronald and David.
20 years later, in 1997, and in the same week that their third son was born, Michael, the Monroeville location opened its doors. In 2017, an additional dining room, seating up to 65 guests was annexed, and the wrap around bar was expanded to create additional seating for 25 patrons.
In 2004, The Italian Chop House had its grand opening at the Arnold Palmer Airport. Guests can enjoy a cocktail on the terrace by the runway while watching the beautiful sunsets, have dinner under the crystal chandeliers, or listen to the sounds of music at the Sinatra Bar.
We are looking for someone to help with prep and pizza making.
Pizza Chef responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing customers' orders considering special requests. To be successful in this role, you should have experience with various pizza types and be available to work during business hours.
Job Types: Full-time, Part-time
Pay: $11.00 - $16.00 per hour
Benefits:
- Employee discount
- Health insurance
Education:
- High school or equivalent (Preferred)
Experience:
- Pizza making: 1 year (Preferred)
Work Location: In person
Salary : $11 - $16