What are the responsibilities and job description for the Dietary Manager position at Covington Skilled Nursing and Rehabilitation?
Dietary Manager
East Palestine, Ohio, United States
Covington Skilled Nursing and Rehabilitation
At Covington Skilled Nursing and Rehabilitation, we are committed to providing individualized, compassionate, and innovative healthcare services that inspire each guest to achieve the full and meaningful life they desire. As a Dietary Manager at our facility, you will play a vital role in ensuring the nutritional well-being of our guests.
About the Role:
The Dietary Manager is responsible for overseeing the dietary department, including food preparation, service, and sanitation. This includes planning, organizing, and directing the work of dietary aides, cooks, and other support staff. You will work closely with our healthcare team to develop and implement nutrition care plans, ensuring that our guests receive the highest quality nutrition and hospitality services.
Responsibilities:
Develop and implement nutritional care plans in collaboration with healthcare teams
Supervise and train dietary aides, cooks, and other support staff
Ensure food preparation, service, and sanitation meet or exceed regulatory standards
Manage food inventory, ordering, and procurement
Develop and manage departmental budgets
Maintain accurate records and reports of departmental operations
Collaborate with healthcare teams to resolve patient nutrition-related issues
Maintain a clean, safe, and comfortable dining environment
How to Apply:
If you are a motivated and experienced Dietary Manager looking for a new challenge, we encourage you to apply for this exciting opportunity. Join our team at Covington Skilled Nursing and Rehabilitation and help us inspire our guests to achieve their full potential. Apply now to take the first step towards a rewarding career with our organization.
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Salary : $45,500