What are the responsibilities and job description for the Full-Time Donut Fryer/Finisher - Mitchell position at County Fair Inc.?
Are you creative and love trying new things? Let us teach you the art of donut frying, finishing, and decorating. We are seeking a dedicated and self-motivated Donut Fryer to join our bakery team. As a Donut Fryer you will be responsible for frying and decorating a variety of donuts while adhering to food safety standards. Hours are typically evening/night shift 40 hours per week
Requirements/Responsibilities
County Fair is accepting applications for a full-time Donut Fryer/Finisher.
Main Responsibilities:
*Fry product according to company specifications.
*Finish product by filling, glazing, and decorating accordingly.
*Operate and clean fryer, glazer and other related equipment.
*Maintain cleanliness and organization of work area.
*Work with team to ensure timely production and delivery of products.
*Comply with all company, state, and federal regulations governing health, safety, and sanitation regulations.
*Assume additional responsibilities as needed.
Qualifications:
*Be a self starter and able to work alone and with a team.
*Ability to handle kitchen tools and equipment safely.
*Have excellent organizational skills with the ability to multitask in a fact-paced environment.
*Strong attention to details in both preparation and presentation of product.
*Experience appreciated, but training will be provided.
Requirements:
*Be 18 years of age.
*Be able to work evening/night shift and some weekends.
*Be able to keep a clean and neat personal appearance and work environment.
*Be honest, dependable, punctual, and responsible.
*Be able to lift 50 lbs.
Benefits to include:
Health, dental, and vision insurance
Short term disability insurance
Life insurance
401(k) with match
Profit Sharing
Paid vacation, sick and holiday time
On Demand Pay