What are the responsibilities and job description for the Assistant Deli Manager - Full Time with Benefits - Cosentino's Price Chopper #249 22210 W. 66th Street Shawnee, Kansas position at Cosentino's Price Choppers?
Description:
The Assistant Deli Manager at Cosentino's Price Chopper #249 is a key leadership role, responsible for assisting in the efficient operation of the deli department. This position requires a strong focus on customer service, sales, and operational excellence. The ideal candidate should have strong management and leadership abilities, excellent communication and interpersonal skills, and a proven ability to manage a team. This role involves coordinating daily operations, ensuring product quality, and contributing to the overall success of the deli department.
Responsibilities:
- Assist the Deli Manager in overseeing all aspects of deli operations, including food preparation, inventory management, and staff scheduling.
- Provide exceptional customer service, addressing customer inquiries and resolving complaints effectively.
- Manage and motivate deli staff, fostering a positive and productive work environment.
- Monitor sales performance and implement strategies to increase profitability.
- Ensure compliance with all health and safety regulations, maintaining a clean and organized work environment.
- Assist in the training and development of deli staff, including onboarding and ongoing performance evaluations.
- Manage inventory levels, minimizing waste and ensuring product availability.
- Demonstrating attention to detail.
Minimum Qualifications:
- High school diploma or equivalent.
- 1-3 years of experience in a deli or food service environment.
- Working knowledge of food safety and sanitation practices.
- Working knowledge of Microsoft Office Suite, including Microsoft Excel.
- Strong interpersonal communication skills and the ability to interact effectively with customers and staff.
- Demonstrated leadership abilities and the ability to motivate and manage a team.
- Ability to work a flexible schedule, including evenings, weekends, and holidays.
- Experience in sales and customer service.
Preferred Qualifications:
- Experience with deli operations in a grocery store setting.
Experience
Required- 1 year(s): Food Safety Training
- 1 year(s): Retail Food or Restaurant
- 1 year(s): Supervising a team of 4 - 8 during a shift
Education
Required- High School or better
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
