What are the responsibilities and job description for the Staff Accountant position at COOPERS RESTAURANTS, INC.?
Accountant (Hospitality / Restaurant)
Job Summary:
We are seeking an experienced Accountant to oversee daily and monthly financial operations for our restaurant/hospitality business in downtown Mobile. The ideal candidate has strong industry knowledge, including F&B cost control, POS reconciliation, and hospitality financial reporting.
Key Responsibilities:
Prepare monthly financial statements and assist with budgeting/forecasting
Reconcile daily sales, POS reports, bank deposits, and cash handling
Manage accounts payable/receivable and vendor invoice processing
Track inventory, COGS, and food & beverage cost trends
Process payroll, including tips, service charges, and labor analysis
Ensure compliance with tax filings, audits, and internal controls
Qualifications:
Bachelor’s degree in Accounting, Finance, or related field
2 years of accounting experience, hospitality/restaurant preferred
Proficient with POS and accounting systems (Toast, Micros, Oracle, etc.)
Strong Excel skills and attention to detail