Kitchen Team Member (Closing)

GRAND OPENING!!Company: Chick-fil-A Ann Arbor - WashtenawOperator Joyce, a Native of Ann Arbor, is our brand-new operator, with 20 years of experience with the Chick-fil-A brand. Joyce has a passion for Chick-fil-A's brand and legacy and leadership development.Our mission is to care for our guests, our team, and our community. Every role in our restaurant matters because details matter: every smile, every meal, every interaction. Together, we strive to create a place where hospitality and excellence come alive every day.Joyce is passionate about developing leaders, making a lasting impact, coaching and mentoring, and motivating her team.Chick-fil-A Ann Arbor - Washtenaw, is a brand new location that is projected to open in December 2025 with exciting opportunities for growth and advancement in Ann Arbor.Chick-fil-A is the fastest growing Quick Service Restaurant in the nationChick-fil-A has the highest customer satisfaction scores for 10 consecutive yearsChick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022)Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000 winners in 2024Value and Appreciate EmployeesFlexible ScheduleFree Food every shiftAccess to ScholarshipsCareer Advancement OpportunitiesSundays OffOpportunityAt Chick-fil-A we care about our guests and our people. We believe in growth, committing to excellence, serving, and working together. Are you looking to challenge yourself and grow within a great team atmosphere? Let’s get started.Position TypePart-Time, Full-Time, SeasonalMorning, Day or Evening shiftsOpen availability is highly preferred$13.75 - $18.00/hour based on experience and availability (promotions and raises available based on performance)Your ImpactParticipate in a fast-paced, upbeat environment preparing safe, tasty food with state of the art equipmentMaintain a clean work environment with high standards and expectationsJoin a team of over 80 Team Members that focuses on growth, personal and professional developmentUpper management and leadership opportunities including Team Leader, Assistant Director and DirectorEnhance guest experience with attentive service, personalized interactions, and understanding of guests’ needsBackground ProfileMust be 16 or olderAbility to work at a quick, yet efficient and thorough pace--hustle is a must!Team-oriented, adaptable, dependable, and strong work ethicPositive attitude, coachableAbility to communicate effectively with guests and team membersApply now and you will be contacted ASAP.

Salary : $14 - $18