Laboratory Technician

Knowledge, Skills and Abilities:

• Basic understanding of food safety and handling procedures
• Basic understanding of lab safety rules and procedures
• Ability to read and analyze experimental and process designs to reach a desired outcome
• Ability to write and communicate observations and test summaries
• Must be well organized and have a positive attitude
• Must have good communication skills (written and verbal), the ability to multitask and the desire to take initiative
• Must have a profession demeanor, be punctual and reliable
• Must be proficient in word, excel and have internet searching capabilities
• Must be willing to clean and organize
• Must work well as part of a team but also be able to function on an individual basis
• Must be able to work with confidential materials and subsequently maintain an appropriate level of professionalism
• Able to work a flexible schedule. Weekends not included.

Strong organization