What are the responsibilities and job description for the Seafood Manager position at Compare & Save Supermarket?
Job Overview
We are seeking a dynamic and experienced Seafood Manager to lead our seafood department with enthusiasm and expertise. In this role, you will oversee daily operations, ensure the freshness and quality of seafood products, and deliver exceptional customer service. Your leadership will drive team performance, manage inventory, and promote a vibrant shopping experience that keeps customers coming back. This is an exciting opportunity for a motivated professional passionate about seafood and retail management to make a meaningful impact in a fast-paced environment.
Duties
- Supervise and coordinate all activities within the seafood department, ensuring smooth daily operations
- Manage inventory control, purchasing, and stock replenishment to maintain optimal product availability
- Lead hiring, interviewing, onboarding, and training of team members to foster a skilled and motivated staff
- Implement merchandising strategies to showcase seafood products attractively and increase sales
- Oversee pricing, sales management, and promotional activities to maximize revenue opportunities
- Ensure compliance with safety standards, health regulations, and company policies at all times
- Handle customer inquiries with professionalism, providing expert advice on seafood selections and preparation tips
Skills
- Strong leadership skills with proven experience in team management and supervising staff
- Excellent communication skills for effective interaction with team members and customers
- Proficiency in inventory management systems, POS (Point of Sale) technology, and retail math
- Skilled in negotiation, purchasing, and vendor relations to secure quality products at favorable terms
- Bilingual or multilingual abilities are a plus for serving diverse customer bases
- Experience in retail sales, merchandising, marketing, and store management preferred
- Demonstrated ability in cash handling, cashiering, and retail math calculations
- Organizational skills to manage stocking schedules, shift planning, and administrative tasks
- Knowledge of budgeting, payroll processing, bookkeeping, and financial reporting
- Customer service expertise with a focus on delivering memorable shopping experiences
- Ability to train staff on product knowledge, sales techniques, safety procedures, and store policies
Join us as a Seafood Manager where your leadership will inspire excellence! Bring your passion for seafood along with your management expertise to create an engaging environment that delights customers while driving store success. We value energetic professionals committed to growth—your journey starts here!
Pay: $20.00 - $40.00 per hour
Expected hours: 48.0 per week
Work Location: In person
Salary : $20 - $40