Bar Lounge Lead

Job Overview

As a Bar Lead, you’ll guide daily bar operations and help create a welcoming, polished guest experience. You’ll prepare and serve beverages, support the team through busy service periods, and keep transactions and bar practices accurate and organized. Your impact: Consistent service and well-prepared drinks help guests enjoy their visit while enabling the team to work smoothly.

Are you a fun, energetic, and customer-focused individual who enjoys creating a great guest experience? We are looking for a motivated Bar Manager to join our hotel team! We are seeking someone who is passionate about customer service, enjoys creating unique drinks, and can help us build an inviting and successful bar experience for our guests.

Key Responsibilities:

• Guest Service: Provide friendly, engaging, and professional service while creating a welcoming atmosphere for hotel guests and local customers.
• Bar Operations: Oversee daily bar operations, ensuring the bar is clean, organized, well-stocked, and running efficiently.
• Inventory Management: Monitor inventory levels, maintain accurate inventory records, and work with hotel management to place orders and control costs.
• Health and Safety Compliance: Ensure all food safety, sanitation, alcohol service, and health department requirements are consistently followed.
• Cash and Credit Card Reconciliation: Reconcile credit card transactions nightly and work with hotel management weekly to reconcile bar cash and credit card activity, ensuring accurate reporting.
• Menu Development: Revamp the existing bar menu and develop a creative drink menu featuring new cocktails, specialty drinks, and guest favorites.
• Teamwork and Communication: Collaborate with hotel management to improve bar operations, increase sales, manage expenses, and identify opportunities to enhance the guest experience.
• Bar Presentation: Maintain an attractive, clean, and professional bar environment while ensuring supplies and equipment are properly maintained.

Previous experience is preferred, but training can be provided for the right candidate! We are looking for someone with a positive attitude, a willingness to learn, and a desire to help our bar succeed.

We are looking to fill this position immediately!

Qualifications

• Experience in bartending, bar management, serving, cashiering, or food service; restaurant, hospitality, or food industry experience is valuable.
• Knowledge of cocktails, wine, spirits, craft beer, or brewing; fine dining, nightclub, banquet, or catering experience is a plus.
• Comfortable with POS systems, cash handling, basic math, and retail math.
• Strong customer service and time management skills, with the ability to work effectively in hospitality settings.

Pay: $16.00 - $17.50 per hour

Expected hours: 20.0 – 36.0 per week

Benefits:

• 401(k)

Work Location: In person

Salary : $16 - $18