What are the responsibilities and job description for the Lead Kitchen Cook position at Charlie's Old Fashioned Kitchen?
Job Overview:
We are seeking a skilled Cook to join our team. The ideal candidate will have experience in meal preparation and kitchen operations, ensuring high-quality food production in a restaurant setting.
Responsibilities:
- Prepare and cook meals following established recipes and portion sizes
- Ensure compliance with food safety standards and regulations
- Collaborate with the kitchen team to maintain a clean and organized workspace
- Assist in the training of Dietary Aides on food preparation techniques
- Help with inventory management and ordering supplies as needed
Requirements:
- Proven experience working in a kitchen environment, preferably in a restaurant or fine dining setting
- Knowledge of food handling procedures and techniques
- Familiarity with dietary department operations is a plus
- Ability to work well under pressure and in a fast-paced environment
- Strong attention to detail and organizational skills
- Certification in food safety is desirable
This position offers an opportunity to showcase your culinary skills in a dynamic kitchen environment. If you are passionate about cooking and dedicated to delivering exceptional dining experiences, we invite you to apply for the Cook position.
Job Type: Full-time
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Ability to Commute:
- Royse City, TX Required)
Work Location: In person