What are the responsibilities and job description for the Manager of Food and Beverage position at CFS?
Salary: $55,000–$70,000 annually Bonus
A private organization is seeking an experienced Food & Beverage Manager to lead daily dining, bar, and event service operations. This role focuses on exceptional hospitality, team leadership, and smooth, efficient service delivery. Do you thrive in building relationships? Love providing great service? Then this role is for you! This role will be onsite in Gallatin, TN.
Responsibilities Of The Manager Of Food And Beverage
#INAPR2026
A private organization is seeking an experienced Food & Beverage Manager to lead daily dining, bar, and event service operations. This role focuses on exceptional hospitality, team leadership, and smooth, efficient service delivery. Do you thrive in building relationships? Love providing great service? Then this role is for you! This role will be onsite in Gallatin, TN.
Responsibilities Of The Manager Of Food And Beverage
- Oversee restaurant, bar, and event service operations
- Maintain high service standards and resolve guest concerns
- Create schedules, manage payroll accuracy, and control labor costs
- Support budgeting, cost controls, and financial performance
- Collaborate with culinary and events teams for seamless service execution
- 4 years of management experience
- Experience with POS, scheduling, and payroll systems
- Degree in Hospitality, Business, or related field
- Background in private clubs, resorts, or upscale hospitality
#INAPR2026
Salary : $55,000 - $70,000