What are the responsibilities and job description for the Breakfast Cook position at Cambria Hotel?
Job Overview
We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will play a vital role in meal preparation and food service within our restaurant. This position requires a strong understanding of food preparation techniques, as well as the ability to work efficiently in a fast-paced environment. If you have a love for culinary arts and enjoy creating delicious meals, we want to hear from you!
Responsibilities
- Prepare and cook meals according to established recipes and standards.
- Assist in meal preparation for catering events and special occasions.
- Maintain cleanliness and organization of the kitchen area, ensuring all food safety regulations are followed.
- Collaborate with other kitchen staff to ensure timely service and high-quality food presentation.
- Utilize various kitchen tools, including knives and cooking equipment, safely and effectively.
- Help manage inventory by monitoring stock levels of ingredients and supplies.
- Support the dietary aide team in meeting the specific dietary needs of residents or customers as required.
Experience
- Previous experience in a restaurant or food service environment is preferred but not required.
- Ability to work collaboratively within a team while also being self-motivated.
- Strong attention to detail and commitment to quality food service.
Join our team today and contribute your culinary skills to create memorable dining experiences!
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Vision insurance
Work Location: In person
Salary : $18 - $20