What are the responsibilities and job description for the Manager position at Burger King / Coral Cay Restuarant?
Shift Manager must be able to connect with our guests and requires at least one year experience Shift Manager must have opened and closing availability.
Coral Cay Burger King, a growth oriented Burger King franchisee, is now hiring friendly, smiling energetic full time Manager at one of our Burger King restaurants
- Manager duties and responsibilities:
- Work as a team with Restaurant General Manager, Hourly Shift Manager, and other Team Members to provide a great restaurant guest experience
- Maintain desired restaurant outcomes:
- Sales
- Customer experience
- Environment of Service
- Greet customers
- Take customer orders
- Expedite Food Orders
- Maintain a clean, safe, and sanitary environment for guests
- Handle cash accurately
- Ability to follow written and oral instructions and procedures
- Ability to count cash and give correct change
- Ability to interact with customers in a courteous manner
- Ability to take and prepare food orders
- Availability to work 30 or more hours a week.
- Interact with:
- Team Members
- Hourly Shift Coordinators
CHARACTERISTICS OF A GREAT SHIFT MANAGER: Leads and contributes to a high performance team
- Ability to delight guests by providing exceptional service
- Passionate about preparing and serving guests fresh premium quality food
- Great communication skills
- Drive and determination
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
- Vision insurance
People with a criminal record are encouraged to apply
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
- Overnight Shift (Preferred)
Work Location: In person
Salary : $15