What are the responsibilities and job description for the Assistant Nutrition Site Manager position at Brooklyn Hospital Center?
The Assistant Nutrition Site Manager assists the WIC Manager in the operation of the site/clinic. Assists in the performance of all client care responsibilities including but not limited to: Appointment scheduling, customer check in and check out process, WIC record management and filing, completion of the end of day close process.
In conjunction with the Site Manager, supervises staff, interviews, trains new hires and reviews staff performance. Assists in the facilitation of the smooth flow of clients to ensure minimum participant waiting time works within the organization by interacting with patients, clients, staff members and providers
Qualifications:
- Bachelor’s and Master’s Degree in Nutritional Sciences, Community Nutrition, clinical or Human Nutrition Dietetics or Foods and Nutrition or Public Health Nutrition, from a regionally accredited college or university or one recognized by the New York State Education Department.
- Master’s Degree in Public Health – PREFERRED
- Four (4) years of experience as a Nutritionist in a clinical or community setting, of which at least two (2) must be in a WIC Clinic. Supervisory experience highly desirable.
- Experience working with a diverse group of people especially low-income population.
- Registered Dietitian
- Registered Dietitian – Eligible
- Certified Dietetic Nutritionist