What are the responsibilities and job description for the Senior Line Cook position at Bluegrass Stream?
Line Cook prepares fresh, high-quality meals for residents in a compassionate continuing care community.
Key duties
Key duties
- Follow established recipes and food preparation standards to produce consistent meals.
- Accommodate special diets while maintaining flavor, quality, and presentation.
- Plate meals attractively and ensure timely, efficient service.
- Maintain strict sanitation and food safety practices.
- Assist with food prep, portioning, and basic kitchen production.
- Support inventory needs by helping with stocking and organization.
- Work collaboratively with the culinary team in a respectful, supportive environment.
- Strong cooking skills and ability to follow recipes accurately.
- Knowledge of special dietary needs and safe food handling.
- Commitment to cleanliness, sanitation, and safety standards.
- Attention to detail in plating and meal quality.
- Team-oriented attitude and professionalism when supporting seniors and staff.