What are the responsibilities and job description for the Senior Living Line Cook position at val's services?
Experienced Line Cook to prepare high-quality meals for residents in independent and assisted living, as well as nursing care. Responsibilities include executing approved recipes, following dietary guidelines, and accommodating special diets while maintaining strict food safety and sanitation standards.
Key Duties
Key Duties
- Prepare and portion meals according to established recipes and instructions
- Follow dietary guidelines and support residents with special diets
- Maintain food safety, sanitation, and proper kitchen practices
- Work collaboratively in a compassionate, community-focused environment
- Experience as a line cook
- Strong recipe execution and attention to detail
- Knowledge of dietary needs and safe food handling
- Commitment to cleanliness, organization, and resident-focused service