What are the responsibilities and job description for the Part Time - Server Lead position at Bluegrass Stream?
Role Overview: Lead a team of servers to provide exceptional dining experiences in a dynamic environment.
Key Responsibilities
Key Responsibilities
- Oversee section assignments and monitor service quality.
- Support staff during busy periods and handle guest concerns professionally.
- Train new wait staff and ensure compliance with food safety and sanitation standards.
- Coordinate with kitchen and management to resolve service issues.
- Model values of teamwork, inclusivity, and respect to foster a positive atmosphere.
- Contribute to a safe, efficient, and customer-focused operation with growth opportunities.
- Strong leadership and team management skills.
- Excellent communication and customer service abilities.
- Knowledge of food safety and sanitation standards.
- Ability to work effectively in a fast-paced environment.