What are the responsibilities and job description for the Line Cook/Prep Cook/Kitchen Team Member position at Basilwood Kitchen?
Kitchen Team Member (Back of House)Basilwood Kitchen – Edgewater, MD
Basilwood Kitchen is a new fast-casual Italian restaurant opening in mid-August. We’re passionate about serving high-quality food made from scratch, including fresh pasta made daily, house-baked bread, handcrafted sauces, pizza, sandwiches, and Italian specialties.
We’re looking for dependable, hardworking team members who enjoy cooking, take pride in their work, and want to help build something special from the ground up.
Responsibilities
- Prepare and cook menu items according to recipes and quality standards
- Assist with fresh pasta, pizza, sandwiches, salads, and other menu items
- Complete daily prep work and stock stations
- Maintain a clean, organized, and efficient kitchen
- Follow food safety, sanitation, and health department standards
- Work efficiently in a fast-paced team environment
- Assist with receiving deliveries and rotating inventory
- Help with opening and closing kitchen duties
Qualifications
- Restaurant kitchen experience is preferred but not required
- Positive attitude and willingness to learn
- Reliable and punctual
- Strong attention to detail
- Ability to work well under pressure
- Ability to stand for extended periods and lift up to 50 pounds
- Team-oriented with a strong work ethic
What We Offer
- Full-time and part-time opportunities
- One free meal during each shift
- Employee discount
- Opportunity to grow with a new, locally owned restaurant
- A respectful, supportive workplace focused on quality food and teamwork
If you’re excited about making fresh Italian food and being part of a new restaurant from day one, we’d love to hear from you.
Apply today through our website or email your resume to:
Pay: $18.00 - $20.00 per hour
Work Location: In person
Salary : $18 - $20