What are the responsibilities and job description for the Food Truck Attendant position at Ballers?
About Ballers
- Ballers is the ultimate sports venue where passion for the game meets community spirit. We're a hub for all things racquet sports, featuring state-of-the-art facilities that host members and guests with a passion for pickleball & padel. Our food truck and lounge is available to our players and local guests. At Ballers, it’s not just about playing the game; it’s about living it.
Who We’re Looking For
- Passionate about cooking and teamwork.
- Focused, detail-oriented, and efficient.
- Passionate about customer service
- Professional and positive in high-pressure situations.
Job Description
- Prepare and cook menu items according to recipes, quality standards. and dietary requirements.
- Assist in food preparation tasks such as washing, chopping, and cooking ingredients.
- Set up and restock serving stations and counters.
- Maintain cleanliness and sanitation of work areas, equipment, utensils, and dining spaces.
- Wash and sanitize dishes, utensils, and kitchen equipment at the end of each shift
- Follow all food safety and hygiene standards, including proper food storage and temperature control.
- Operate kitchen equipment such as grills, fryers and cash registers safely.
- Assist with receiving and storing deliveries of food and supplies.
- Dispose of waste properly as required.
- Process customer transactions using the point-of-sale (POS) system
- Handle electronic transactions accurately.
- Provide courteous and efficient customer service to guests.
- Assist with inventory management and alert the manager of low-stock or supply needs.
- Comply with local health codes, safety regulations, and company policies.
- Support team members and perform other duties as assigned by supervisors.
Skills & Qualifications
- 1 year of kitchen/line cook experience preferred.
- Experience with POS systems
- Previous food service or food truck experience is a plus, but not required.
- Knowledge of basic cooking techniques and food safety procedures.
- Ability to work in small, fast-paced environments with limited space.
- Excellent communication and customer service skills.
- Reliable, punctual, and able to work flexible hours, including evenings, weekends and holidays.
- Ability to lift up to 40 lbs and stand for long periods.
- Serve Safe certification (or ability to obtain)
What We Offer
- Competitive hourly wage
- A dynamic, sports-focused work environment.
- Growth and advancement opportunities.
- Employee discounts on food, drinks, and services.