What are the responsibilities and job description for the Dietary Cook position at Axiom Healthcare Services?
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If you are a compassionate, caring person, who would like to be an amazing addition to a team who loves their residents and their coworkers, then look no further! Immediately hiring!
Cook Responsibilities:
- Prepare various foods depending on menu, recipe & diet breakdowns for each meal within budget.
- Work with residents to provide for their food choices for the day.
- Assure personal & staff compliance to all State & Federal regulations including bloodborne pathogens, infection control, use of hazardous materials & fire safety.
- Meet the dietary requirements established by the physician’s order, including substituting menu items.
- Perform other duties as required.
Cook Qualifications:
- At least 18 years of age.
- 1 year of experience in long-term care, skilled nursing cooking with therapeutic diets and mechanically altered diets preferred.
- Must be able to safely operate all standard industrial kitchen equipment.
Job Type: Part-Time (16-20 hours a week)
Pay: From $15 per hour
Experience level:
- Over1 year
Shift:
- Evening and every other weekend
Weekly day range:
- Sunday through Saturday
Work Location: In person
Qualifications:
- At least 18 years of age.
- 1 year of experience in long-term care, skilled nursing cooking with therapeutic diets and mechanically altered diets preferred.
- Must be able to safely operate all standard industrial kitchen equipment
Salary : $15