What are the responsibilities and job description for the Chef position at Antler's Restaurant?
CHEF WANTED – JOIN OUR KITCHEN CREW
Location: 1159 Dryden Road, Ithaca, NY
Full-time | Nights & Weekends | Competitive Pay Based on Experience
We’re looking for a reliable, motivated chef who knows how to handle a knife, work clean, stay organized, and lead by example. This isn’t a “stand-around-and-bark-orders” kind of job—we hustle, we care about the craft, and we feed people like it matters. Because it does.
What We Offer:
- Competitive hourly or salary pay, based on experience
- Free shift meals
- Flexible schedule with consistent hours
- Opportunity to work with high-end proteins, seasonal menus, and scratch-made everything
- A team that takes pride in what we do—with no drama and no shortcuts
- Minimum 2 years of professional kitchen experience, preferably in a high-volume or scratch kitchen
- Proficient in all basic cooking techniques (grill, sauté, fry, roast, etc.)
- Strong knife skills and commitment to consistent prep and presentation
- Reliable transportation and ability to show up on time, ready to work
- Willing to work nights, weekends, and holidays as needed
- Ability to lift up to 50 lbs and stand for extended periods
- Must be organized, clean, and capable of managing a station independently
- Positive attitude, strong communication, and ability to work as part of a team
If you’re the kind of chef who sweats the details, owns their station, and actually cares—we want to talk. No ego, no BS.
Apply in person at Antlers Restaurant or email your resume.
Let’s cook.
Job Type: Part-time
Pay: $20.00 - $24.00 per hour
Benefits:
- Dental insurance
- Flexible schedule
- Food provided
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 10 hour shift
- Evening shift
Work Location: In person
Salary : $20 - $24