What are the responsibilities and job description for the Food Runner Busser position at 28 Nomad?
Overview
Join our dynamic hospitality team as a Food Runner Busser, where your energy and enthusiasm will elevate the guest experience from the moment they arrive. In this vital role, you'll be the friendly face ensuring timely delivery of food, maintaining a clean and inviting dining environment, and supporting our servers to create memorable moments for every guest. Your proactive approach and attention to detail will help foster a lively, welcoming atmosphere that keeps guests coming back for more.
Responsibilities
- Deliver food promptly from the kitchen to tables, ensuring accuracy and presentation standards are met.
- Clear and reset tables efficiently, maintaining a spotless dining area that reflects our commitment to cleanliness and guest satisfaction.
- Assist servers by bussing tables, refilling water glasses, and providing support during busy service periods.
- Support food preparation tasks as needed, including organizing dishes and assisting in basic kitchen duties to ensure smooth operations.
- Maintain knowledge of menu items, ingredients, and special dietary options to answer guest questions confidently.
- Uphold food safety standards by handling dishes and utensils properly and adhering to sanitation protocols.
- Communicate effectively with kitchen staff and front-of-house team to coordinate service flow seamlessly.
Requirements
- Previous experience in food service or restaurant environments is preferred but not required; enthusiasm and willingness to learn are essential.
- Knowledge of food handling, safety procedures, and sanitation standards is highly valued.
- Familiarity with POS systems such as Aloha POS or Micros POS enhances efficiency in processing orders.
- Experience in banquet settings or hotel hospitality can be an advantage but is not mandatory.
- Strong communication skills and a positive attitude are crucial for delivering excellent guest service.
- Ability to stand for extended periods, lift moderate loads, and work efficiently during high-volume shifts.
- A background in culinary arts or kitchen experience can be beneficial for supporting food prep tasks. Embark on a lively career where your proactive spirit makes a difference! We’re dedicated to creating an energetic environment that celebrates teamwork, hospitality excellence, and guest delight—every day is an opportunity to shine!
Pay: $28.00 - $35.00 per hour
Work Location: In person
Salary : $28 - $35