What are the responsibilities and job description for the Kitchen Team Member position at 1892 Wine & Tapas Bar?
Job Overview
The Kitchen Team Member is a versatile member of the 1892 culinary team responsible for supporting every aspect of kitchen operations. This role includes food preparation, assisting on the line during service, dishwashing, cleaning and sanitation, stocking, receiving deliveries, and helping wherever needed to ensure an exceptional guest experience. Ideal candidates are dependable, eager to learn, and thrive in a fast-paced, team-oriented environment.
Duties
- Assist in food preparation by slicing, chopping, and assembling ingredients following established recipes and safety standards
- Operate kitchen equipment such as ovens, mixers, fryers, and food processors safely and efficiently
- Prepare meals according to menu specifications while adhering to portion control and presentation standards
- Maintain cleanliness of workstations, utensils, and equipment through regular cleaning and sanitizing practices
- Support the culinary team in meal plating, serving, and catering events to ensure timely delivery of quality food
- Follow proper food handling procedures to ensure safety and compliance with health regulations
- Communicate effectively with kitchen staff to coordinate tasks, manage workflow, and uphold safety standards in production
Qualifications
- Previous experience in a dietary department or dietary aide role is highly desirable
- Familiarity with menu planning, food preparation, and cooking techniques within a food service environment
- Knowledge of safety standards in food production and food handling practices
- Ability to operate various kitchen equipment safely and efficiently
- Strong knife skills including slicing techniques necessary for meal prep
- Experience with food safety management systems and recipe adherence
- Excellent communication skills to collaborate effectively with kitchen staff and team members
- Prior restaurant or catering experience is a plus but not required; enthusiasm for learning is essential
Join us as a Kitchen Team Member where your energy fuels our success! We’re dedicated to fostering a vibrant work environment that values your contributions while supporting your growth in the thriving food industry.
Pay: $13.00 - $20.00 per hour
Benefits:
- Employee discount
Work Location: In person
Salary : $13 - $20